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Peninsula Paris LiLi Restaurant Dim Sum

An Unforgettable Paris Chinese Restaurant Experience LiLi

Cuisine Type Cantonese Location Ground Floor Hours

Lunch : 12:00 (noon)-2:30pm

Dinner : 7:00pm-10:30pm

Closed on Sunday and Monday

Enquiries

+331 58 12 67 50
lilippr@peninsula.com

By clicking "Book A Table" you will be directed to an external website that is not operated or managed by The Peninsula.”

Dress Code
Smart Casual

With a stunning interior inspired by the best of Chinese and French style, LiLi presents authentic Cantonese cuisine prepared by award-winning Hong Kong chefs. Gastronomic highlights include refined dim sum and sophisticated seasonal dishes. LiLi also specialises in Chinese tea, serving a large variety of leaves, while a private Chefs’ Table offers the best seats in the house for viewing the outstanding performances in the kitchen.

LiLi will be closed on the 26th and 27th of December 2017 and on the 2nd and 3rd of January 2018. The restaurant will be open for lunch and dinner on the 24th, 25th and 31st of December 2017 and on the 1st of January 2018.

Book a Table

Meet The Chef Chef Ma Wing Tak


Chef Ma’s passion for gastronomy dates back to his childhood, beginning his career as an apprentice cook at the tender age of 17.

Chef Ma brings to the fore traditional Cantonese cuisine, incorporating typical Hong Kong specialities and putting the emphasis on fish, seafood, dim sum and authentic cuisine.

Peninsula Paris Chef Ma Wing Tak
My home-style Cantonese cooking focuses on traditional Hong Kong fish and seafood dishes, plus dim sum delicacies.

LiLi HIGHLIGHTS

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Dining OFFERS

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