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Dining LiLi Chefs' Table

Location
Ground Floor
Enquiries

+331 58 12 67 50
lilippr@peninsula.com

By clicking "Book A Table" you will be directed to an external website that is not operated or managed by The Peninsula.”

Exceptional cuisine and the best seats in the house are hallmarks of this prestigious behind-the-scenes VIP dining experience. Privileged groups of up to six diners can watch the Chef and his skilled kitchen team from close quarters as they prepare a sumptuous Cantonese feast to delight all the senses.

LiLi Chefs' Table Menu:

莉莉四式拼盘
Assortment of starters

北京片皮鴨
Roasted Peking duck

薑葱法國藍龍蝦
Wok-fried blue lobster with ginger and spring onions

厨师酱炒和牛肉
Wok-fried wagyu beef with seasonal vegetable and Chef Tang’s sauce

四川担担面
Dan Dan noodles

甜品拼盘
Assortment of desserts

LiLi Chefs' Table is available for a minimum of four persons and a maximum of six persons.

150€ per person. Wine and beverages are not included

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